Hand-picked wines for every palette and every pocket

... where you can buy a good wine by the bottle, case or truckload. Browse our wine corner on your own or drift away with Jack Garvin discussing the Phylloxera infestation of Bordeaux's vines in the mid 19th century.

Boy, has the movie Sideways propelled the popularity of pinot noir! It's been flying off of our shelves for the last few months, and to continue to fuel the interest in this wonderful wine, we bring to you our "Pinotpalooza Sale" throughout May and June. Great values!  Hard to get wines!  All for the love of pinot...

A Lifetime of Art and Music...

Please visit www.bundycfa.org for other special events, extended hours, and directions to the gallery.

Regular Gallery Hours: Friday 4-7pm; Saturday and Sunday: 1-4pm

... Excuse me???

A Panopoly of Exotic Fruit Flavors wrapped in a lithe and lean frame?
Have you recently read a wine description that really hit the mark or just made you laugh out loud - send us an email with your own original review or something you've read or heard. Keep it clean (with a crisp finish).

"Citrus, passion fruit, just the faintest soupÁon of asparagus, and, like, a nutty Edam cheese." --Sideways

Ask Jack!

Feel free to ASK JACK anything about wine and he'll get back to you as soon as he can. You may even get your question & answer posted in the Jacks Snacks department.

Some of our friends talk wine... Meet Matt Sargent!

I think when you fall prey to the pleasures of wine you fall hard. One of those afflictions that takes hold not for a moment, or an extended period, but for a life time. And, of course, most of us go willingly, eagerly even, skipping and smiling along the way. I'm a prime example of just such an "afflictee". In my early 20's I moved to San Francisco and, with such close proximity to the various wine regions, my condition found roots. Zinfandel....big, lush, fruity zinfandels were all the rage with my "wino brethren", and man did we partake. I remember numerous gatherings which devolved in to competitions to see who could produce the biggest, baddest, most tongue-stainingly-juicy zinfandel. Yummy. I confess, 20 years later and I find myself going through a  very similar phase. Having had numerous wino phases, alternately enthralled with toasty, leathery, cherry flavored cabs, licorice and eucalyptus laced syrahs, a brief but very heady affair with a German lemberger I found at a now defunct cheese shop in Waitsfield, (I really miss that wine, any one know where I can get more?.....Jack, old buddy, old pal?) I now find myself back in the loving arms of Queen Zin. Such a seductress. However I digress. Alas a common side effect of the "wino" status. The tendency to hold forth....to expound. What I really came here to say is no matter where I've hung my hat, San Fran, with wine woven in to its very fabric, Dixon, NM, where I lived down the road from a very groovy little vineyard, Boston and New York, cool wines galore, I've always made it a point to seek out and frequent establishments with a commitment to the pursuit of quality juice. Enter Jack and the wine section at the Warren Store. You could say it was love at first sight. (The wine, Jack, sorry, but I think you're pretty cool, too.) I've been handing them my paycheck for 13 years now and I'm here to tell you.....I've drank a lot of wine. No, I mean the Warren Store has really good wine. Yeah, that's it. Jack's been dedicated for as long as I've known him to the pursuit and procurement of a wide and varied selection of fine labels. From famous to obscure I've seen some good stuff in his racks. His approach is excellent. Unpretentious, helpful, homey, (that's right, I called you "homey" Homey!) and passionate. A real fellow wino. And he carries some very nice Zins! Keep up the good work, Buddy. --Matt