Breakfast Sandwiches and Bagels
Egg Sandwich – $4
Bagel, English Muffin, Hard Roll, Croissant
Breakfast Burrito – $5
– add Bacon, Ham, Sausage, or Chorizo – add $1
– add cheese – Cheddar, Gruyere, Chevre, or Boursin – add $1
– add Vegetables – Spinach, Caramelized Onion, Roasted Peppers, Red Onion – add $1
Buttered – $4
Cream Cheese – $5
Lox, Cream Cheese, Tomatoes, Onion, Capers – $10
Ultimate Grilled Cheese – $8
Aged gouda, cheddar, chevre, gruyere, on house made white bread
Vermonter – $10
Grilled Cheese with cheddar, bacon, and maple syrup on house made white bread
Reuben – $14
Corned beef, fennel choucroute, Russian dressing, gruyere, on Rye
The Farmstand – $10
Our Vegetarian Sandwich piled high with Dill Havarti, hummus, arugula, fresh and pickled seasonal vegetables
Chicken Salad – $11
Vermont Chicken, Cucumber, Lettuce, Tomato
#6 – $12
Herb roasted turkey, Lettuce, Tomato, Onion, Cranberry Mayo
The Family – $14
Capicola, Prosciutto, Ham, Salami, Oil & Vinegar, hot pepper relish, Lettuce, Tomato, Onion, aged provolone, Ciabatta
Roast Beef – $15
House Roasted Beef Ribeye, Boursin, arugula, horseradish aioli
Ham and Cheese – $12
Green Mountain Smokehouse Ham, swiss, maple mustard, lettuce, tomato, pickle
ABLT – $11
Mashed Avocado, Bacon, Lettuce, Tomato
The Big Easy – $12
Cajun Meatloaf, cheddar, Lettuce, Tomato and Cajun Aioli
Soups, Broths, and Salads
Small – $4
Medium – $7
Large – $12
Small – $4
Medium – $6
Rosemary Oil, Parmesan Crumbs
Small – $4
Medium – $7
Large – $10
For the Early Bird
Meat or Veggie
An assortment of VT KC bagels served with plain or veggie cream cheese. Add smoked salmon.
An assortment of fresh seasonal fruit paired with our homemade yogurt dip.
A combination of rolled oats, maple syrup, bananas, blueberries and walnuts baked to perfection.
Our homemade yogurt layered with the bakery’s granola and fresh fruit.
A medley of assorted seasonal veggies served with choice of boursin, pesto, hummus or bleu cheese dressing.
Your choice of curried, horseradish bacon or traditional.
Stuffed Dried Apricots or Figs
With VT Chevre or bleu cheese and a choice of balsamic or honey drizzle.
Tomato basil; white bean and artichoke or roasted red pepper and VT chevre on our bakery’s crusty baguette.
Cherry tomatoes, basil and Maple Brook Farm ciliegine from VT on a mini skewer with balsamic drizzle.
Lime marinated scallops with avocado, red onion, jalapeño and cilantro in a shooter cup.
Mini Crab Cakes
Maryland style served with basil aioli.
Marinated chicken skewers served with our famous peanut sauce.
Misty Knoll Chicken Wings
Buffalo style; BBQ chipotle or honey teriyaki served with celery sticks and our homemade blue cheese dressing or Asian Dipping sauce.
Choice of chicken, beef or black bean and corn served with sour cream and guacamole.
Stuffed Mushroom Caps
With a maple sausage stuffing
Grilled Chicken Caesar
Grilled chicken, crunchy croutons, crisp romaine and parmesan cheese with Caesar dressing.
Mesclun mix topped with walnuts, red onions, dried cranberries and VT maplebalsamic vinaigrette.
Fresh green leaf topped with tuna, hard boiled eggs, artichoke hearts, cherry tomatoes and capers with our Italian dressing.
A wide variety of soups can be ordered specially for your event. Some favorites are Chilled Gazpacho (summer), Senegalese chicken, Corn Chowder and Tomato Basil Bisque.
A la Carte Sides
We make a wide variety of salads and sides that can be ordered specially for your event. Some favorites:
- Broccoli Salad
- Tortellini Salad
- Sesame Noodles
- BBQ Chicken Salad
- Seaweed Salad
- Caprese Salad
- Tabouleh Salad
- Baked Beans and Kielbasa
- And Lots More!!!
Entrees by the Pan
Meat, Seafood or Veggie
A Greek specialty: spinach and feta between buttery layers of crisp phyllo. Made with out own Noella’s special recipe.
Chicken, beef or black bean and roasted veggies smothered in our green chili sauce.
Mac ‘n Cheese
Simply the best, made with Cabot Sharp Cheddar.
Vermont BBQ Pulled Pork
Pork from Vermont Friendly Farm slow roasted and smothered in our delicious BBQ sauce.
With a lemony dill sauce
A Taste of Vermont
Artisanal VT Meats and Cheeses served with fresh and dried fruit, VT crackers and ourbakery’s baguette slices.
Continental Meat & Cheese
A selection of deli meats and cheeses served with condiments and our bakery’s baguettes for assembling your own world famous Warren Store sandwiches!
A selection of our deli’s signature sandwiches on your choice of baguette or wrap piled on a platter. Served with chips and pickle.
A mixture of dill- cucumber-chevre; chicken salad; roasted red pepper – mozzarella and egg salad tea sandwiches made on thinly sliced crustless bread. Served with fresh fruit.
Our homemade Hummus, our homemade tabouleh, stuffed grape leaves, olives, VT feta and marinated artichoke hearts served with flatbreads.
VT summer sausage, salami, caprese skewers with VT ciliegine, roasted red peppers and pepperocinis with our bakery’s ciabbatta bread.
Over the Great Wall
Rhapsody egg rolls from Montpelier, VT, seaweed salad, teriyaki or peanut chicken skewer, broccoli and carrots and our Asian dipping sauce.
Boxed Lunches To Go
Your choice of any small sandwich, choice of cookie, chips and fruit. Available for groups of 8 or more.
- Breakfast choices
- Assorted Muffins
- Cinnamon Buns
- Assorted Croissants
- Coffee Cake
- Chocolate Chip Cookie
- Oatmeal Raisin Cookie
- Long Trail Cookie
- Whoopie Pies
- Seasonal Pies
- Specialty cakes – call ahead for cake ideas