Butter – $2.00
Cream Cheese – $2.50
Egg, Meat and Cheese – $4.50
Lox, cream cheese, onion, tomato and capers – $7.50
Egg and Cheese – $3.75
Egg, Cheese, Veggies – $4.25
Egg, Meat and Cheese – $5.25
Egg, Cheese, Meat, Veggies – $5.75
Cheese – $4.25
Cheese and Veggies – $4.75
Cheese and Meat – $6.00
Cheese, Meat and Veggies – $6.50
Egg, Meat, Cheese on an English Muffin – $3.50
Egg, Cheddar, Tomato, Ham and Mayo, served on an English Muffin -Skiing Magazine voted one of the “Top 5 Breakfast Bombs” – $3.75
2 eggs with meat and our homemade toast – $6.50
Side of meat – $1.50
Green Mountain Smoke House Bacon, Ham & Sausage
Fresh Tomato, Red & Green Peppers, Spinach, Mushrooms & Onions, we also offer our homemade fresh salsa
Swiss, Provolone, Dill Havarti, American & VT cheddar
Served on our homemade french white or whole wheat baguette or our own sliced white or wheat bread baked fresh daily in our bakery. For orders of 20 or more sandwiches we require 24 hours notice.
We now also offer gluten-free bread from the Vermont Gluten Free Bread Company: Brown Rice Millet & Honey Oatmeal.
A variety of wraps are also available.
- Small Sandwiches – $5.50
- Wraps or Gluten-Free Bread – $6.95
- Sliced Bread – $7.75
- Large Sandwiches – $8.95
- Small Soup and half a small sandwich- $7.00
This popular sandwich is layered with Green Mountain Smoke House smoked turkey breast, Vermont’s own Cabot Creamery mild cheddar cheese, mayo, slices of firm, ripe tomato and crisp lettuce.
A vegetarian sandwich piled high with cucumbers, carrots, olives, peppers, pickles, red onions, sprouts, tomatoes, lettuce, dill havarti cheese & hummus.
All Natural Roast Turkey, lettuce, tomato, red onion & cranberry mayo (our secret recipe)- This is our most popular sandwich.
Our crowd pleasing classic chicken salad piled on a sandwich loaf, with cucumbers, lettuce and tomato.
Off the Deep End:
A hearty sandwich filled with tuna salad (red onion, celery and mayo), sliced olives, dill pickles, red & green peppers, lettuce and tomato.
Our italian sandwich made with oil and vinegar dressing, hot pepper relish, salami, capicola, provolone cheese, onions, lettuce and tomato.
A delicate but filling sandwich of our own basil pesto, sliced red onion, provolone cheese and tomato.
Thinly sliced rare roast beef, swiss cheese, red onion, lettuce, tomato & our own wasabi horseradish mayo.
Thinly sliced Green Mountain Smoke House Ham, swiss, Fox Balsamic mustard, lettuce, tomato & pickles.
Smoke On The Water:
Cold smoked Scottish salmon, red onion, lettuce, tomato, capers & our own boursin.
The Big Easy:
Cajun meatloaf sandwich made with Kenyon’s (a local Waitsfield VT farm) beef, lettuce, tomato, Vermont cheddar and our homemade spicy aioli.
For the Early Bird
Meat or Veggie
An assortment of VT KC bagels served with plain or veggie cream cheese. Add smoked salmon.
An assortment of fresh seasonal fruit paired with our homemade yogurt dip.
A combination of rolled oats, maple syrup, bananas, blueberries and walnuts baked to perfection.
Our homemade yogurt layered with the bakery’s granola and fresh fruit.
A medley of assorted seasonal veggies served with choice of boursin, pesto, hummus or bleu cheese dressing.
Your choice of curried, horseradish bacon or traditional.
Stuffed Dried Apricots or Figs
With VT Chevre or bleu cheese and a choice of balsamic or honey drizzle.
Tomato basil; white bean and artichoke or roasted red pepper and VT chevre on our bakery’s crusty baguette.
Cherry tomatoes, basil and Maple Brook Farm ciliegine from VT on a mini skewer with balsamic drizzle.
Lime marinated scallops with avocado, red onion, jalapeño and cilantro in a shooter cup.
Mini Crab Cakes
Maryland style served with basil aioli.
Marinated chicken skewers served with our famous peanut sauce.
Misty Knoll Chicken Wings
Buffalo style; BBQ chipotle or honey teriyaki served with celery sticks and our homemade blue cheese dressing or Asian Dipping sauce.
Choice of chicken, beef or black bean and corn served with sour cream and guacamole.
Stuffed Mushroom Caps
With a maple sausage stuffing
Grilled Chicken Caesar
Grilled chicken, crunchy croutons, crisp romaine and parmesan cheese with Caesar dressing.
Mesclun mix topped with walnuts, red onions, dried cranberries and VT maplebalsamic vinaigrette.
Fresh green leaf topped with tuna, hard boiled eggs, artichoke hearts, cherry tomatoes and capers with our Italian dressing.
A wide variety of soups can be ordered specially for your event. Some favorites are Chilled Gazpacho (summer), Senegalese chicken, Corn Chowder and Tomato Basil Bisque.
A la Carte Sides
We make a wide variety of salads and sides that can be ordered specially for your event. Some favorites:
- Broccoli Salad
- Tortellini Salad
- Sesame Noodles
- BBQ Chicken Salad
- Seaweed Salad
- Caprese Salad
- Tabouleh Salad
- Baked Beans and Kielbasa
- And Lots More!!!
Entrees by the Pan
Meat, Seafood or Veggie
A Greek specialty: spinach and feta between buttery layers of crisp phyllo. Made with out own Noella’s special recipe.
Chicken, beef or black bean and roasted veggies smothered in our green chili sauce.
Mac ‘n Cheese
Simply the best, made with Cabot Sharp Cheddar.
Vermont BBQ Pulled Pork
Pork from Vermont Friendly Farm slow roasted and smothered in our delicious BBQ sauce.
With a lemony dill sauce
A Taste of Vermont
Artisanal VT Meats and Cheeses served with fresh and dried fruit, VT crackers and ourbakery’s baguette slices.
Continental Meat & Cheese
A selection of deli meats and cheeses served with condiments and our bakery’s baguettes for assembling your own world famous Warren Store sandwiches!
A selection of our deli’s signature sandwiches on your choice of baguette or wrap piled on a platter. Served with chips and pickle.
A mixture of dill- cucumber-chevre; chicken salad; roasted red pepper – mozzarella and egg salad tea sandwiches made on thinly sliced crustless bread. Served with fresh fruit.
Our homemade Hummus, our homemade tabouleh, stuffed grape leaves, olives, VT feta and marinated artichoke hearts served with flatbreads.
VT summer sausage, salami, caprese skewers with VT ciliegine, roasted red peppers and pepperocinis with our bakery’s ciabbatta bread.
Over the Great Wall
Rhapsody egg rolls from Montpelier, VT, seaweed salad, teriyaki or peanut chicken skewer, broccoli and carrots and our Asian dipping sauce.
Boxed Lunches To Go
Your choice of any small sandwich, choice of cookie, chips and fruit. Available for groups of 8 or more.
- Breakfast choices
- Assorted Muffins
- Cinnamon Buns
- Assorted Croissants
- Coffee Cake
- Chocolate Chip Cookie
- Oatmeal Raisin Cookie
- Long Trail Cookie
- Whoopie Pies
- Seasonal Pies
- Specialty cakes – call ahead for cake ideas